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Today, I'm sharing with you a recipe for a simple and delicious treat that's full of summertime flavors. Lemon Raspberry Loaf is a moist and flavorful cake that's finished off with a crunchy lemon sugar topping.
This loaf cake is super easy to make and is a great way to use raspberries. The base of the cake is made with ricotta and olive oil and makes for a great midday snack or even a breakfast or brunch treat 🤩
If you love baking, be sure to try these other easy recipes:
Lemon Summer Squash Bread
Apple Ricotta Cake
One Bowl Banana Bread
Cherry Coffee Cake
Hope you love these recipes! Please comment and rate anything you try!
P.S.
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Craving more from the kitchen?
If you love easy family meals, you might enjoy my Italian recipes too—straight from my family’s table at This Italian Kitchen. Simple, authentic, and always delicious.
🍝 Explore This Italian Kitchen's next recipe
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